Organic Basil Seeds – Premium Quality (250g)

Rs. 1,320 Rs. 1,760 SAVE 25%
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Why Choose Our Basil Seeds?

  • Natural body coolant – perfect for summer
  • Rich in fiber – aids digestion & weight loss
  • Controls blood sugar & cholesterol
  • Reduces stress & promotes mental clarity
  • 100% Organic, Non-GMO & Lab Tested
  • Gluten-free, Vegan & Keto-friendly

What are Basil Seeds?

Basil seeds, also known as Sabja seeds or Tukmaria, come from sweet basil (Ocimum basilicum). These tiny black seeds have been used for centuries in Ayurvedic and Chinese medicine for their cooling properties and numerous health benefits. When soaked in water, they swell up and form a gelatinous coating, making them perfect for drinks and desserts.

❄️ Natural Body Coolant

Basil seeds are renowned for their cooling properties, making them ideal for hot summer days. They help reduce body heat naturally, prevent heat strokes, and keep you refreshed. This is why they’re a popular ingredient in traditional summer drinks like falooda and sherbet across South Asia and the Middle East.

⚖️ Weight Loss & Appetite Control

When soaked, basil seeds expand to many times their original size, creating a gel-like substance that promotes fullness and reduces appetite. The high fiber content (7g per tablespoon) aids digestion, prevents constipation, and supports healthy weight management by keeping you satisfied longer.

💉 Blood Sugar & Cholesterol Management

Studies show that basil seeds can help slow down the metabolism of carbs and regulate blood sugar spikes after meals, making them beneficial for people with diabetes or prediabetes. The soluble fiber also helps reduce bad cholesterol (LDL) levels and supports heart health.

🧘 Stress Relief & Mental Clarity

Rich in antioxidants and essential oils, basil seeds have adaptogenic properties that help reduce stress, anxiety, and mental fatigue. They promote calmness, improve focus, and support overall brain health. Regular consumption can enhance mood and cognitive function.

💪 Bone & Skin Health

Basil seeds are an excellent source of calcium, magnesium, and iron – essential minerals for strong bones and healthy skin. They also contain vitamin K, which plays a crucial role in bone density and wound healing. The antioxidants help fight free radicals, slowing down aging and improving skin elasticity.

🌿 Product Specifications

  • Weight: 250 grams (8.8 oz)
  • Origin: Certified organic farms
  • Type: Whole basil seeds (Sabja/Tukmaria)
  • Certification: 100% Organic, Non-GMO
  • Shelf Life: 18-24 months
  • Storage: Cool, dry place in airtight container

Nutritional Information

Serving Size: 1 tablespoon (13g) | Servings per pack: ~19

💡 Key Nutrients (Per 13g Serving)

  • Calories: ~60 kcal
  • Protein: ~2.5g
  • Dietary Fiber: ~7g (28% daily value)
  • Healthy Fats: ~2.5g (omega-3 rich)
  • Carbohydrates: ~7g
  • Calcium: ~190mg (19% DV)
  • Iron: ~3.2mg (18% DV)
  • Magnesium: ~64mg (16% DV)
  • Vitamin K: ~36mcg (45% DV)

🌟 Additional Benefits

  • Zero cholesterol
  • Very low sodium (under 5mg)
  • Rich in antioxidants (flavonoids, polyphenols)
  • Contains alpha-linolenic acid (ALA) – plant-based omega-3
  • Good source of vitamin A and vitamin E
  • Low glycemic index – diabetic friendly

📊 Macronutrient Breakdown

  • Carbohydrates: 42% (mostly fiber)
  • Fats: 38% (healthy unsaturated fats)
  • Protein: 20% (complete amino acid profile)

How to Use Basil Seeds

💧
Basil Water
Soak 1 tsp in 1 glass water for 10-15 mins. Add lemon & honey for refreshing drink.
🍹
Falooda & Sharbat
Add soaked seeds to milk-based drinks, rose sherbet, or traditional falooda.
🥤
Smoothies
Blend soaked seeds into fruit smoothies for extra fiber and texture.
🍮
Desserts
Use in puddings, kheer, kulfi, or ice cream for unique texture.
🥗
Salads & Yogurt
Sprinkle soaked seeds over salads, raita, or yogurt bowls.
🍞
Baking
Add to bread, muffins, or energy bars for nutrition boost.

📝 How to Soak Basil Seeds

Method:

  • Take 1 teaspoon (5g) basil seeds
  • Add to 200-250ml room temperature or cold water
  • Wait 10-15 minutes – seeds will swell and develop gel coating
  • Stir well and consume (do not strain)
  • Seeds expand 30x their original size!

💡 Recommended Daily Intake

Adults: 1-2 teaspoons (5-10g) per day
Best Time: Morning on empty stomach or 30 mins before meals for weight loss
For Summer Cooling: 2-3 times daily in drinks

⚠️ Important Tips

  • Always soak before consuming – Never eat dry basil seeds
  • Drink plenty of water (8-10 glasses daily)
  • Start with small amounts (1 tsp) if you’re new to them
  • Best consumed within 2 hours of soaking
  • Pregnant/nursing mothers: consult doctor before use
  • Children: Start with ½ teaspoon

🍹 Quick Recipe: Lemon Basil Water

Ingredients: 1 tsp basil seeds, 1 glass water, juice of ½ lemon, 1 tsp honey, ice cubes

Method: Soak basil seeds for 15 mins. Add lemon juice, honey, and ice. Stir well. Enjoy this refreshing, hydrating drink perfect for hot days!

4.9
★★★★★
Based on 12 verified reviews
Areeba – Lahore
Feb 2026
★★★★★
Very refreshing.
Basil water roz use karti hun.
Hamid – Karachi
Jan 2026
★★★★★
Original product.
Soak karne ke baad achi gel banti hai.
Nimra – Islamabad
Feb 2026
★★★★★
Weight loss me helpful.
Appetite control hota hai.
Taha – Multan
Jan 2026
★★★★★
Clean seeds.
No dust or stones.
Sana – Lahore
Feb 2026
★★★★★
Highly recommended.
Roz detox drink me use karti hun.
Bilal – Faisalabad
Jan 2026
★★★★★
Good packaging.
Fresh and dry product.
Ayesha – Karachi
Feb 2026
★★★★★
Energy level better.
Summer me perfect hai.
Farhan – Lahore
Jan 2026
★★★★★
Quality top notch.
Will order again.
Kiran – Islamabad
Feb 2026
★★★★★
Authentic taste.
Gel formation perfect.
Adnan – Rawalpindi
Jan 2026
★★★★★
Best basil seeds so far.
Satisfied customer.
Noor – Lahore
Feb 2026
★★★★★
Perfect for detox.
Fresh quality.
Imran – Karachi
Jan 2026
★★★★☆
Good product.
Delivery thori late thi.

Frequently Asked Questions

Can I eat basil seeds without soaking?
No, you should ALWAYS soak basil seeds before consuming. Eating them dry can cause choking or digestive discomfort. Soak for at least 10-15 minutes in water.
Are basil seeds and chia seeds the same?
No, they’re different. While both are healthy seeds that swell in water, basil seeds have cooling properties and swell faster (10-15 mins vs 20-30 mins for chia). Both are nutritious with unique benefits.
How long do soaked basil seeds stay fresh?
Best consumed within 2 hours of soaking. If refrigerated, they can last up to 24 hours, but freshly soaked seeds taste better and maintain maximum nutritional value.
Can diabetic patients use basil seeds?
Yes! Basil seeds are excellent for diabetics as they help regulate blood sugar levels and have a low glycemic index. However, always consult your doctor before adding to your diet, especially if you’re on medication.
Do you offer COD and free shipping?
Yes! We offer Cash on Delivery (COD) with FREE shipping across all of Pakistan. Pay when your order arrives at your doorstep.
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